If you want to make an easy soup with great flavor, give this taco soup recipe a try. Need a meal on the table quickly after a long day at work? This soup can be made in 30 minutes with just a few ingredients.
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Time Tested Taco Soup Recipe
This recipe is so good that people order it off the menu. When I was a cook at a restaurant, we would come up with new recipes that we thought our customers would like. Over forty years ago, this soup took its test run on the menu. It is still being served.Of course, I have tweaked the recipe a bit to give it a little more flavor…according to my family. As always, make the recipes the way that taste best to you and your family.
I just love these soup bowls.
Here is a 5 Qt. kettle like the one that I use to make my soups.
Ad-on Soup Options
When I serve this soup, I often have a variety of extra toppings available for family and friends to dress up the soup anyway that suits them. While this soup is great eaten without any extra toppings, sometimes, it is fun to dress it up a little. Here is a list of topping ideas:
- Hot Sauce
- Shredded cheese such as Mozzarella, Colby, Cheddar, or Pepper jack would be good choices
- Sour Cream
- Onions, finely diced
- Corn Chips
These are just such a cute bowl to serve this taco soup in.