Warm Cranberry-Walnut Brie Appetizer

This warm cranberry-walnut brie appetizer is one of the easiest appetizers I have ever made with only 5-10 minutes of prep.

*Post contains affiliate links* for more information please read the disclaimer on the About Us page.

Simple yet elegant, an absolute crowd-pleaser!

Once baked, it does tend to cool quickly; therefore, if serving this on a buffet, place it under a heat lamp to keep the brie soft. Alternatively, you could also place this on to of a warming tray to keep the brie soft for your guests. Cheese is one of our family favorite snacks. Sometimes, we work such long hours and are so tired when we get home that all we have for dinner is cheese and crackers.

Brie

Brie by itself is wonderful; however, warmed and dressed up a bit is even better.

Festive and Flavorful

This warm cranberry-walnut brie is a quick appetizer to make and your guests will thank you for thinking of making them this delectable soft cheesy, crunchy, and sweet snack. Often, this is one of the first appetizers to be gobbled up. While this can be made in a cast iron skillet, if you plan on a more elegant occasion for you and your guests, go ahead and place the brie in a pretty ceramic dish that can also be used to serve.

A Word on the Brie Rind

The rind of the brie is the outer layer of cheese that has come into contact with the mold and is generally a bit harder than the cheese itself. However, it is edible. Some people like the rind of the cheese while others do not. Serving the cheese warm with the cranberries, walnuts, and honey allows the guests to scoop out the parts they like to eat.

Print Recipe
Warm Cranberry-Walnut Brie Appetizer
Warm Cranberry-Walnut Brie Appetizer
Course Appetizer, Snack
Cuisine American
Keyword snack
Prep Time 5 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Course Appetizer, Snack
Cuisine American
Keyword snack
Prep Time 5 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Warm Cranberry-Walnut Brie Appetizer
Instructions
  1. Preheat oven to 350 degrees F.
  2. Place brie on a cast iron skillet or another pretty ceramic baking dish. Place into the oven and bake until the brie is softened, approximately 10-15 minutes. (should feel soft when gently compressed).
  3. Remove from oven and top with the cranberries and chopped walnuts. Drizzle honey on top.
  4. Serve the warm cranberry-walnut brie with crackers or baguette.
    warm cranberries walnuts honey
Recipe Notes

 

Email Address

 

Warm Cranberries walnuts brie appetizer

If you loved this post, please share on your fave social media links at the bottom. It helps to show me that these types of posts are helpful – thank you!

Instagram
SOCIALICON
SOCIALICON
SOCIALICON
SOCIALICON
SOCIALICON

Here are some other recipes you may enjoy.

Rolo Pretzel Turtles 1

light and refreshing fruit cocktail 1

Leave a Reply