These chicken, ham, & beef sliders are just perfect for a weeknight meal, your next party, or game day snacking. Prepare enough to feed a crowd and pop them in the oven. 30 minutes to a delicious sandwich.
Prep Time10 minutesmins
Cook Time30 minutesmins
Total Time40 minutesmins
Course: Appetizer, Sandwich
Cuisine: American
Keyword: Beef, Cheese, chicken, ham
Servings: 24sliders
Calories: 226kcal
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Preheat oven to 350 degrees Fahrenheit. Spray 2, 9 X 13 Cake Pans with oil so the melted cheese does not stick.
Cut the buns in half and place the bottom halves in the pans. 1-12 count package per pan.
Place 1 Tsp. of the Thousand Island Dressing on each bun.
In each pan, I made 4 ham, 4 chicken, and 4 beef sliders. This way, I could serve guests right out of the baking dish. It is an easy way to keep everything warm and low-stress for everyone.
Add a slice of your desired cheese to each slider.
Top with the bun. Brush tops of each bun with the melted butter.
Bake for 30 minutes until the bun tops are turning golden and crispy and the cheese is all melty. Enjoy!