Maraschino Cherry Cheese Dip
A cheese dip recipe that I used to make at a restaurant. Unique flavors for a delicious appetizer. Maraschino cherry cheese dip is sweet and savory.
Servings: 3 Cups
Calories: 81kcal
Kitchen Essentials
Ingredients
- 2 8 Oz. Bricks of Cream Cheese softened so it can be blended with ingredients by hand
- 1/2 Cup celery Diced fine
- 1/2 Cup onion Diced fine
- 1/2 Cup Maraschino Cherries No stems, no pits, and diced fine
Instructions
- Make sure that the cream cheese is soft. Leave it set on the counter an hour and it should be soft enough.
- In a large mixing bowl, add the cream cheese, diced celery, onion, and mix with a spoon by hand.
- Once that is mixed, then add the diced maraschino cherries. I just find by doing this, the cherries hold up better to the mixing.
- Once mixed, place on a plate or in a nice serving bowl. Enjoy with crackers, baguettes, or another delicious cracker.
Your Own Private Notes
Notes
The nutritional values are for 1 cup of the dip.
Nutrition
Serving: 1cup | Calories: 81kcal | Carbohydrates: 20g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 18mg | Potassium: 83mg | Fiber: 2g | Sugar: 17g | Vitamin A: 93IU | Vitamin C: 2mg | Calcium: 34mg | Iron: 1mg
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