How to use dry rub seasoning on steak

Dry rub seasoning is a popular choice for many home cooks and grill masters alike

it adds flavor and texture to the meat without overwhelming it

The best way to use dry rub seasoning on your steak is to start by patting the meat dry with a paper towel.

Then, generously cover both sides of the steak with the seasoning, making sure to rub it in well.

Let the steak rest for a few minutes to 40 minutes to allow the seasoning to penetrate the meat, and then grill or cook in a pan as desired.

With the right dry rub seasoning and a little practice, you can elevate your steak game and impress everyone at your next cookout.