Learn how to make this copycat Lipton onion soup mix recipe. It's the perfect way to add some delicious flavor to any dish. But sometimes I have not planned well for what I am making so I need to be able to whip up a batch from other pantry staples. It is the perfect blend of seasonings for so many amazing recipes.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: spice
Cuisine: American
Keyword: easy recipe, spice mix
Servings: 1packet of soup mix
Calories: 69kcal
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Kitchen Essentials
Spice Jar
Jar Juicer
Tall Glass
Container
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Ingredients
¼CupDried Onion Flakes
2TablespoonsBeef Bouillon Granules
¼TeaspoonOnion Powder
¼TeaspoonParsley Flakes
⅛TeaspoonCelery Seed
⅛TeaspoonPaprika
⅛TeaspoonGround Black Pepper
text ingredients
Instructions
In a medium bowl, combine the onion flakes, beef bouillon granules, onion powder, parsley flakes, celery seed, paprika, and black pepper.
Use this as a substitute for a 1-ounce envelope of dry onion soup mix.
Notes
Make This in Bulk and Store
Since this dry onion soup mix has a shelf life of 6 months to a year, it is a great recipe to make in bulk. Just use ¼ cup when measuring as that will equal approximately 1 packet of the Lipton Onion Soup mix. This might just become your new pantry staple.Just store in an airtight container or glass jar after all the ingredients are mixed. Make sure to date and label. It is important for the longest possible shelf life to use fresh dried ingredients. If the spices that you add to your mix are already old, they are already losing their freshest taste.