Old Fashioned Custard Pie
This old fashioned custard pie is one of my favorites. Yet, it is a simple pie. Yes, it does not look like a fancy work of art, but the flavor! Just pure comfort food for me.
Servings: 1 Pie
Calories: 3671kcal
As an Amazon Associate I earn from qualifying purchases.
Kitchen Essentials
Pie Plate with Lid
Whisk Set
Batter Bowl
Prevent your screen from going dark
Ingredients
- 1 Pie Crust Pre-baked
8 Inch Pie
- 3 Large Eggs
- 1/2 Cup Sugar
- 1/3 Tsp. Salt
- 1/4 Tsp. Nutmeg
- 1 Tsp. Vanilla
- 2 Cups Milk or half and half
9 Inch Pie
- 4 Large Eggs
- 2/3 Cup Sugar
- 1/2 Tsp. Salt
- 1/4 Tsp. Nutmeg
- 1 Tsp. Vanilla
- 2 2/3 Cup. Milk or half and half
text ingredients
Instructions
- Pre-heat oven to 350 degrees Fahrenheit. Pre-bake a pie crust 7-8 minutes. Let cool while you are mixing the custard filling.
- Pre-heat oven to 375 degrees Fahrenheit. In a blender or mixing bowl, add the eggs, sugar, salt, nutmeg, milk, and vanilla. mix until blended.
- Pour into pie crust.
- Bake for 45 minutes or until a knife inserted into the side of the filling comes out clean. The center may still look a bit soft. Not to worry, this will set up as the pie cools. If you bake it too long, the pie will become watery.
Video
Notes
Nutrition information is for 2 pies. Divide amounts in half for each pie value.
Nutrition
Calories: 3671kcal | Carbohydrates: 369g | Protein: 88g | Fat: 207g | Saturated Fat: 105g | Cholesterol: 1715mg | Sodium: 3245mg | Potassium: 2097mg | Fiber: 5g | Sugar: 238g | Vitamin A: 5837IU | Vitamin C: 10mg | Calcium: 1399mg | Iron: 11mg
Tried this recipe? Share a photo and tag us — we can't wait to see what you've made! @patternprincess1 or tag #Patternprincess!
A few of my favorite things
The Power of Positivity