Pink Squirrel Dessert Drink

The Pink Squirrel Dessert Drink is a vintage frozen ice cream drink that is served as an after-dinner cocktail in many Wisconsin supper clubs.

Prep Time5

Total Time5

Course: Beverage, Dessert

Cuisine: American

Keyword: dessert cocktail, dessert drink, fall drink, holiday drink, ice cream, new years drink, thanksgiving drink

Servings: Servings

Calories: 601kcal

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Blender

Dessert Plate

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Pour crème de noyaux and crème de cacao into the bottom of a blender. Top with ice cream.
Blend until creamy and smooth.
Pour into glass, top with whipping cream, then drizzle pomegranate syrup or grenadine syrup on top. Top with a maraschino cherry.

If you want to make a non-alcoholic pink squirrel, I have a few suggestions.

I would still start with vanilla ice cream. Or you could use milk, cream, or melted vanilla ice cream.

Then you could also add a little clear chocolate flavoring or extract.

For the pink color and similar flavor, I would use a little of the juice from the maraschino cherry jar. A little almond extract would also be good.

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