These maple sausage cheddar cheese biscuits are little gems of goodness. Picture this: golden-brown homemade biscuits, flaky and buttery, with a hint of sweetness from pure maple syrup, complemented by the savory goodness of perfectly seasoned sausage and the rich, melty allure of cheddar cheese.
Prep Time10 minutesmins
Cook Time20 minutesmins
Total Time30 minutesmins
Course: Appetizer, Bread, Breakfast, Snack
Cuisine: American
Keyword: breakfast recipe, easy appetizer, easy snack, game day, Make ahead, party food, quick snack
Servings: 110pieces
Calories: 63kcal
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Our family loves Cheddar Sausage Biscuits! Loaded with cheesy goodness and sausage they make a great breakfast or lunch item!Note: Bisquick is a self-rising flour. If you can't find self-rising flour, you can substitute with a mixture of 2 cups all-purpose flour, 3 teaspoons baking powder and 1/4 teaspoon salt.