Enter the effortless Chocolate Crinkle Cookies with Cake Mix recipe. Indulging in a scrumptious chocolate dessert that’s both simple to whip up and utterly delightful is an experience like no other. They are so easy to make and they disappear in minutes too.
What makes it truly remarkable is its seamless journey from a cake mix to a finish adorned with a dusting of sweet powdered sugar. Perfect for those simple days when you want to spend quality, fun family time, yet have a scrumptious treat for the whole family.
In a large bowl, add a box of devil’s food cake mix, large eggs, vegetable oil, and vanilla extract. Roll in powdered sugar and bake. These are easy cookies to make and they are perfect for those chocolate lovers.
By rolling the cookie dough balls in the powdered sugar before baking this creates the crinkle on the outside of the cookie.
My First Taste of Cake Mix Cookies
Years ago, I was in a meeting at work and one of my co-workers brought in cookies. I think it was an entire batch of cake mix cookies. Well, there were ten of us in the meeting and all the cookies were gone when the three-hour meeting was finished.
We all wanted the recipe!
Imagine our surprise when she said that it was made with boxed cake mix!
Enjoy these fudgy chocolate crinkle cookies with a cold glass of milk. Delicious combination. In fact, you can make many flavors of cake mix cookies. If you love big fat chewy chocolate chip cookies, we have that for you too.
Simple Dessert Recipe
I always have a box of cake mix on hand in my pantry. It is one of those things that can be a lifesaver when you need to pull something together to take to a party or serve unexpected guests.
However, sometimes, it is just wonderful to have a simple and uncomplicated recipe to make that you know your whole family loves. This is one of those recipes.
These chocolate cake mix crinkle cookies make wonderful classic Christmas cookies, yet they are perfect for any occasion.
Getting Kids to Bake
When children first start out baking, it is wonderful to have easy recipes that they can make, and you know will be a success every time. This is one of those recipes that requires little measuring. Learning how to roll the cookie balls into the powdered sugar will help build skills. This is a great way to help them develop confidence in the kitchen.
The basic recipe for the Chocolate Crinkle Cake Mix Cookies recipe consists of just 5 simple ingredients. Cake mix, eggs, oil, vanilla, and powdered sugar for rolling the cookies before baking.
However, you can add chocolate chips to the recipe for a delicious surprise in every bite. Today, I added ½ cup of chocolate chips and ½ cup of vanilla chips to the mix. Very fun and yummy!
Cake Mix Cookie Recipe Tips
The ingredients mix easily; therefore, just mix by hand in a large mixing bowl.
While you can use a teaspoon to make the cookie balls, I find it much easier to use a 1-inch cookie scoop or a medium cookie scoop. The size of the cookies is sure to be uniform, your hands stay clean too.
Refrigerate the dough for 20 minutes. Chilled dough is easier to work with when you roll it in the powdered sugar.
When rolling the dough in the powdered sugar, I use a spoon to roll each ball in the confectioners’ sugar. Try and make sure that they are fully coated. This will help the finished cookies have a well-defined crinkle finish. In just minutes all the cookies are formed and ready for baking.
Place the dough balls on a cookie sheet about 2-inches apart. This way, there is enough space, as they will spread a little as they bake. I generally place 3 across and 5 down the cookie sheet. 15 sugar-coated dough balls on two cookie sheets and they are ready to bake.
Do not overbake these cookies. If you like a chewy cookie, eight to ten minutes is all that is needed. Once removed from the oven, place on a cooling rack. Try and cool completely before devouring these delicious treats.
These cake mix cookies are a scrumptious indulgence that are so easy to make. While this is a terrific recipe for kids, it is also a perfect go-to recipe when you want to make something that is quick and easy yet tastes great.
Chocolate Crinkle Cake Mix Cookies
As an Amazon Associate I earn from qualifying purchases.
Kitchen Essentials
Ingredients
- 1 Box Devil's Food Cake Mix
- 2 Large Eggs
- 1/2 Cup Vegetable Oil
- 1 Teaspoon Vanilla Extract
- 1 Cup Powdered Sugar for Rolling Cookie Dough
- 1/2 Cup Chocolate Chips or another flavor (optional)
text ingredients
Instructions
- Preheat oven to 350 degrees Fahrenheit
- In a mixing bowl add the eggs, oil, and vanilla.2 Large Eggs, 1/2 Cup Vegetable Oil, 1 Teaspoon Vanilla Extract
- Add the cake mix and optional chocolate chips.1 Box Devil's Food Cake Mix, 1/2 Cup Chocolate Chips
- Just mix by hand until well incorporated. Just a minute or two. Chill dough for 20 minutes for easier handling. However, if you are short on time, you can make the cookie dough balls with a cookie scoop without chilling. The dough will be a bit soft to work with.
- Use a cookie scoop to make to make the dough balls.
- Roll the cookie dough in the powdered sugar.1 Cup Powdered Sugar
- Place on cookie sheet approximately 2-inches apart. I used a non-stick liner, you can use parchment paper too. Makes for easy clean-up with no sticking.
- Bake for 8-10 minutes or until center isjust set.
- Remove from pans after a minute or so and cool on wire racks.
- Enjoy!
Your Own Private Notes
Nutrition
A few of my favorite things
The Power of Positivity
Recipe Variations
Here are a few variations you can try with an Easy Chocolate Crinkle Cookies Recipe using cake mix:
Mint Chocolate: Add a hint of mint extract or crushed peppermint candies to the dough for a refreshing twist on the classic chocolate flavor.
Nutty Chocolate: Mix in chopped nuts like walnuts, almonds, or pecans for added texture and nutty goodness.
White Chocolate: Incorporate white chocolate chips into the dough for a creamy and indulgent contrast to the dark chocolate base.
Orange Chocolate: Zest some orange peel into the dough or add a splash of orange extract for a zesty and citrusy flavor profile.
Spiced Chocolate: Enhance the cookies with a pinch of cinnamon, nutmeg, or chili powder for a warm and spicy kick.
Peanut Butter Chocolate: Swirl in some peanut butter into the dough for a rich and decadent combination of flavors.
Sea Salt Chocolate: Sprinkle a bit of sea salt on top of the cookies just before baking to balance out the sweetness with a touch of saltiness.
Feel free to experiment with these variations to customize your own cookie.
Best way to store this cookie
To keep your Easy Chocolate Crinkle Cookies fresh and delicious for as long as possible, follow these storage tips:
Store the cookies in an airtight container at room temperature. Make sure the container is sealed tightly to prevent air exposure, which can cause the cookies to become stale.
If you need to stack the cookies in the container, place a sheet of parchment paper or wax paper between each layer to prevent them from sticking together.
Pro Tip. Keep the cookies away from moisture and humidity, as this can cause them to become soggy. Avoid storing them near the stove, dishwasher, or any other sources of heat or steam. Allow the cookies to cool completely before storing them to prevent condensation from forming inside the container.
While not necessary, you can refrigerate the cookies if you prefer them cold or if you live in a particularly warm climate. Just ensure they are stored in an airtight container to prevent absorption of odors from other foods in the fridge.
Freeze Cookies
If you want to store the cookies for an extended period, you can freeze them. Place the cookies in a single layer on a baking sheet and freeze until firm, then transfer them to a freezer-safe container or plastic bag. The best part this classic crinkle cookie can be stored in the freezer for up to 2-3 months. To thaw, simply let them sit at room temperature for about 30 minutes.
Recipe Box Must Have
Simple recipes, with a few ingredients from my pantry, that everyone loves are a must in my recipe box.
I now make these cookies for my co-workers and bring in a treat occasionally. It is wonderful to see the smiles on their faces as they enjoy every bite.
When I make these for a potluck or party, there are never any to take back home.
Of course, at home, they are gone in two days.
I have even made these for a housewarming gift and a get-well gift for someone on the mend.
If you loved this post, please share. It helps to show me that these types of posts are helpful – thank you!
I hope that you liked this recipe. If you are looking for more ideas on what to make, here are a few other new recipes that you may enjoy.
You can find Victoria crocheting, quilting, and creating recipes. She has cooked in restaurants for over 20 years, including many larger parties. She learned to crochet when she was just 11 years old and has been crocheting ever since; over 50 years now. Over 40 years ago, she loved her first class in sewing and continues to hone her skills in quilting. Many have enjoyed the handmade gifts over the years. In her professional career, she has worked in management in a wide variety of businesses including higher education as a dean of a division. All the while attending college part-time to achieve her doctorate in higher education with an emphasis in e-learning.