White Chocolate Puff Corn Crack only takes two ingredients, yet it is highly addicting. It is hard to have just one piece. A bit crunchy, salty, and sweet scrumptious treat.
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It only takes minutes to make this delectable goodness.
For the past few years I have seen this crack at potluck parties. However, there is always so many yummy things to choose from that I never got back for seconds to try this. Well, I finally gave this a try a few weeks ago -- before I even had the dozens of other dishes there. It was delicious!
I got a separate bowl and brought it back to my desk to enjoy snacking on the entire afternoon. The maker of this delicious snack was kind enough to share the recipe with me too.
Holiday Baking for the Family
This new recipe has been officially added to my annual Holiday baking. It is so easy, but the guests just love it. This was the first Holiday Treat that was gone!
Giving Homemade Gifts
If you are looking for a quick and easy gift to give someone, this is a nice option. For elderly people that are not able to chew hard candies and caramels, they love this. However, don’t tell them about how easy this is to eat as they love it just like the kids do. Just the right amount of sweet and salty, with a light and airy puffy crunch.
Party Corn Puff Candy
While this White Chocolate Corn Puff Crack is sprinkled with Christmas Holiday colored sprinkles, it would be just as lovely for other occasions.
Use Halloween sprinkles for a fall party. How about blue or pink sprinkles or colored sugars for a baby shower. Some folks have a candy bar for weddings. Sprinkle this crack with the wedding colors. My guess is that your guests will devour this easy homemade treat..
Two Ingredients for Candy Recipe
What is puffcorn?
It is a puffed corn product that tastes similar to popcorn, but is made from cornmeal. It’s kind of like a puffy Cheeto but without the cheese. For this recipe, you want to make sure you get plain .
I used Old Dutch Puff Corn. I found some online but a different brand here. You can use butter flavored, but I used plain.
Vanilla Almond Bark/Candy Coating is the second ingredient. If you can’t find it locally, you can find it here.
White Chocolate Puff Corn Crack
- 1 9-10 Oz. Bag of Puff Corn
- 16 Oz. Vanilla Almond Bark/Candy Coating
- Sprinkles (Optional)
- Pour the puff corn in a large mixing bowl. Prep two baking sheets by lining with waxed paper.
- Break the almond bark into pieces and place it in a glass bowl. Cook in the microwave at half power, stirring every 30-60 seconds until melted and smooth. Each microwave is different, mine took 2 minutes total.
- Pour the melted white chocolate over the puff corn and stir till coated evenly.
- Split between the two cookie sheets -- spread out evenly. Add sprinkles. Let sit to dry approximately 30 minutes.
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I hope that you liked this recipe. If you are looking for more ideas on what to make, here are a few other recipes that you may enjoy.